Tips with roses

The rose, a flower as beautiful as it is fragrant. Did you know that you can benefit from your roses even after they have bloomed? Here we give you our three best tips on what you can do when they have done their work in the vase.


pink rose petals on a baking sheet in the oven

Dried rose petals

Dried rose petals are useful for a little of everything, the easiest way is to dry your rose petals in the oven. Carefully pick the petals off the flower. Fill a tray with rose petals and leave them inside at 50 degrees for a couple of hours or until all the petals have dried properly. They are best kept in an airtight jar, if you choose a glass jar they are also beautiful to look at.

Dried rose petals smell lovely, put them in a small organza bag and let your wardrobes be filled with a wonderful scent.

dried pink rose petals in a glass jar

Roses that smell

Mix some dried rose petals in your bath water and enjoy the wonderful scent that surrounds you.

Dry rose petals in a thick, heavy book and use as decoration when making your own cards. Then the leaves will be flat, nice and easier to attach to the card. If you are worried about the book, you can first place the rose petals between parchment paper before folding the book.

Bonus tip!

Are you going to a wedding? Use your own dried rose petals to throw at the bride and groom instead of rice.

Author

David Denyer

Euroflorist's Flower Expert

With over 35 years of floristry experience, David Denyer is a renowned master in his field. His talent and artistic vision have earned him numerous accolades and awards, establishing him as one of the industry's leading figures. David has captivated audiences worldwide, showcasing his passion for floristry in Europe, China, Australia, and America. His captivating demonstrations have left a lasting impression on floral enthusiasts globally. In 2023, David made a memorable appearance on the prestigious television show, Gardeners World, further solidifying his reputation as an exceptional florist. David's journey to success began in 1996 when he was named Interflora "Florist of the Year." Since then, he has represented the United Kingdom in the "Europa Cup" and achieved consecutive Chelsea Gold Medals and Best in Show titles at the renowned Chelsea Flower Show from 2000 to 2003. In July 2004, David was once again named Interflora "Florist of the Year" and led his team to victory at the Interflora World Cup in Melbourne, Australia. He continued to impress with another Chelsea Gold Medal in 2005 and received a Gold Medal in 2011 for his floral installation titled "A Sense of Perspective." David's Accolades: July 1996: Interflora "Florist of the Year"; September 1999: Represented the UK in the "Europa Cup" in Austria; May 2000-2005: 6x Consecutive Chelsea Gold Medal and Best in Show - Professional Floristry; July 2004: Interflora "Florist of the Year"; September 2004: Interflora World Cup Winners in Melbourne, Australia; 2011: Chelsea Gold Medal for "A Sense of Perspective" floral installation; 2023: Appeared on Gardeners World in 2023; David's vast experience and expertise now benefits Eflorist customers. Understanding the emotional power of flowers, he ensures that every customer receives the utmost delight when enjoying their thoughtfully sent bouquet.